Sunday, February 13, 2011

Experimentation Time!

Got back from my "shopping trip" and now I'm experimenting happily away with lentils. It's entirely possible that this first set will taste horrible, but now I'm at my luxury to try out multiple different ways.

On today's menu: Green lentils, cooked in water with a dash of curry powder and coconut milk, probably to be mixed with more coconut milk and spices. Quinoa, cooked in water and coconut milk, possibly mixed with more coconut milk, vanilla, cinnamon, etc.

Going to look up information on running in the Jardin du Luxembourg while the lentils simmer.

Will update with the results of the feast!

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